Blanc de Blancs 1er Cru - Extra Brut
Champagne Fourny & Fils
Style
Freshness
Mineral
Body
Complex
Pairings
Pairings
Cheese
Serving suggestions
Temperature
8–10°
Window
Flavors
Champagne Fourny & Fils
Winemaker: Emmanuel Fourny
Composition
Frankrijk
Champagne
Cool-temperate with a mix of continental and maritime influences
Appeal - Côte des Blancs: Virtues
Vineyard
Most grapes come from vineyards classified as Vertus Premier Cru. Additionally, the Chardonnay grapes also come from a few Premier Cru parcels just outside Vertus. The vines are on average about 40 years old and thrive on a terroir of chalky soils and chalk. The plots are oriented South, Southeast, or East.
Winemaking
The grapes are hand-picked. They undergo a light pressing upon arrival at the winery. The spontaneous fermentation, initiated by indigenous yeasts, is followed by 7 months of aging on the lees, with 75% of the juice maturing in stainless steel tanks and 25% in small oak barrels. Only a very limited amount of sulfites is added during vinification. The blend consists of three consecutive vintages supplemented with 20% reserve wines. The dosage is 6 grams per liter.
- Style Flavors
- Pairings Food & Cheese
- Serving suggestions Temperature & Window
- Aromas Scents
- Profile Grape & culture
- Location Region & Climate
- Vineyard Terroir & Climate
- Winemaking Process
Pickup available at Vitis Vin
Usually ready in 2-4 days
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