Altenberg
Weingut Paul Achs
Style
Freshness
Mineral
Body
Complex
Pairings
Pairings
Cheese
Serving suggestions
Temperature
14–16°
Window
Aromas
Weingut Paul Achs
Winemaker: Paul Achs
Composition
Oostenrijk
Burgenland
Continental with hot summers and a microclimate thanks to Lake Neusiedl
Appeal - Qualitätswein aus Österreich
Vineyard
The bunches come from a parcel in Altenberg. The soil consists of clay and limestone. The 22 to 31-year-old vines yield 25 hl per hectare.
Vinification
The bunches are hand-picked. The co-fermentation and maceration takes place in stainless steel tanks. After this, it ages for 16 months in previously used small barriques. Finally, it ages for another 10 months in 12 hl oak barrels.
- Style Flavors
- Pairings Food & cheese
- Serving suggestions Temperature & Window
- Flavours Scents
- Profile Grape & Culture
- Location Region & Climate
- Vineyard Terroir & climate
- Winemaking Process
Pickup available at Vitis Vin
Usually ready in 2-4 days