Chardonnay

Rottensteiner

2025 75 cl Wit

Style

Freshness

Mineral

Body

Complex

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Pairings

Kip Kalfsfilet Carpaccio Gegrilde zalm Pasta al pomodoro

Cheese

Mozzarella Cream Cheese Chèvre Frais Fontina Kaasplank

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Serving Suggestions

Temperature

9–11°

Window

Now 2028

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Aromas

Acacia Citrus Appel Perzik Vuursteen

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Rottensteiner

Winemaker Hannes Rottensteiner

Composition

100% Chardonnay

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Italië

Alto Adige

Maritime Mediterranean with strong orographic influences

Appellation South Tyrol

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Vineyard

The vineyards are located at altitudes between 450 and 600 meters around Bolzano, ensuring cool nights and aromatic tension. The soil consists of sandy and clayey porphyry, which contributes to minerality. The vineyards are trained using pergola and Guyot pruning. The yield is relatively low, which promotes concentration. This is a typical South Tyrolean terroir with a strong Alpine influence.

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Winemaking

The vinification takes place with strict temperature control during fermentation to preserve the primary fruit aromas as much as possible. This ensures an expressive and pure style. The focus is on balance between freshness and body. There is no emphasis on oak influence, so the fruit remains central. The result is a harmonious and accessible Chardonnay.

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Style Flavors
Pairings Food & cheese
Serving suggestions Temperature & Window
Aromas Scents
Profile Grape & culture
Location Region & climate
Vineyard Terroir & Climate
Vinification Process

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Ontdek

Rottensteiner

Italië · Alto Adige

Sinds 1956 bouwt de familie Rottensteiner aan een sterke reputatie als ambassadeur van Zuid-Tirol. Vandaag combineert het familiedomein generaties vakmanschap met een nauwe samenwerking met lokale druiventelers om authentieke wijnen te creëren waarin het karakter van de regio centraal staat.

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