Heideboden White
Weingut Paul Achs
Style
Freshness
Mineral
Body
Complex
Pairings
Pairings
Cheese
Serving Suggestions
Temperature
9–11°
Window
Aromas
Weingut Paul Achs
Winemaker: Paul Achs
Composition
Oostenrijk
Burgenland
Continental with hot summers and a microclimate due to Lake Neusiedl
Vineyard
The vines have been cultivated biodynamically since 2006, which helps them to better withstand extreme weather conditions. The vineyards benefited from an alternation of warm and cool periods, which ensured a slow ripening of the grapes. The soil, consisting of limestone and loam, contributes to the minerality and freshness of the wine. Thanks to the low yields, the grapes retain a high concentration and aromatic purity. The manual harvest took place on September 14, 2023.
Winemaking
The grapes are carefully harvested by hand and then fermented and aged in stainless steel tanks. This method optimally preserves the freshness and fruitiness. The blend of three grapes ensures a beautiful balance between aromatic expression and structure. Fermentation occurs spontaneously with natural yeasts, and the residual sugar content remains low for a dry, refreshing style.
- Style Flavors
- Pairings Food & cheese
- Serving suggestions Temperature & Window
- Aromas Scents
- Profile Grape & culture
- Location Region & climate
- Vineyard Terroir & Climate
- Vinification Process
Pickup available at Vitis Vin
Usually ready in 2-4 days