Kitz Red

Rottensteiner

2024 75 cl Rood

Style

Freshness

Mineral

Body

Complex

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Pairings

Charcuterie Steak van de barbecue Hamburger Pasta al pomodoro Margherita

Cheese

Fontina Raclette Tomme de Savoie Kaasplank

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Serving suggestions

Temperature

13–15°

Window

now 2028

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Aromas

Viooltjes Aalbes Kers Framboos Kruidig Amandel

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Rottensteiner

Winemaker Hannes Rottensteiner

Composition

Schiava Lagrein Merlot

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Italië

Alto Adige

Maritime Mediterranean with strong orographic influences

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Vineyard

The vineyards are located in the Dolomites, where the alpine climate provides crisp acidity and aromatic precision. Significant day-night temperature differences promote slow ripening. Schiava often grows on higher, lighter soils, while Lagrein derives more warmth and structure from richer plots. The combination of terroirs ensures a balance between elegance and power. The focus is on optimal ripeness without overextraction.

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Vinification

The wine is vinified and aged in stainless steel tanks to best preserve its fruity and fresh character. No wood is used, intentionally, so that the purity of the grapes remains central. Schiava provides light extraction, while Lagrein brings more structure and depth. Merlot rounds off the whole with softness and ripeness. The style remains light, supple, and immediately accessible.

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Style Flavors
Pairings Food & cheese
Serving suggestions Temperature & Window
Flavours Scents
Profile Grape & Culture
Location Region & Climate
Vineyard Terroir & climate
Winemaking Process

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Rottensteiner

Italië · Alto Adige

Sinds 1956 bouwt de familie Rottensteiner aan een sterke reputatie als ambassadeur van Zuid-Tirol. Vandaag combineert het familiedomein generaties vakmanschap met een nauwe samenwerking met lokale druiventelers om authentieke wijnen te creëren waarin het karakter van de regio centraal staat.