The Stones

Bernard Fleuriet et Fils

2023 75 cl Wit

Style

Freshness

Mineral

Body

Complex

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Pairings

Parelhoen Kalfsfilet Risotto Kreeft Kabeljauw met beurre blanc

Cheese

Chèvre Frais Comté Kaasfondue Kaasplank

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Serving Suggestions

Temperature

9–11°

Window

Now 2034

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Aromas

Citroen Grapefruit Klei Vuursteen Vers gemaaid gras

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Organic

Bernard Fleuriet et Fils

Winemaker Benoît en Mathieu Fleuriet

Composition

100% Sauvignon Blanc

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Frankrijk

Loire

Koel-gematigd met mix van continentale en maritieme invloeden

Appellation Sancerre

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Vineyard

The grapes come from a parcel with silex soil. The vines are 30 years old and yield 45 hl per hectare.

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Winemaking

The grapes are picked by hand. Fermentation takes place at a low temperature, fluctuating between 15 and 18 °C, which maximises the preservation of the aromas. This process occurs in large, upward-tapering, rectangular concrete tanks, allowing the sediment to settle faster. The wine then matures for 1 year on its lees in amphorae.

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