Siete Lomas

2024 75 cl Wit

Style

Freshness

Mineral

Body

Complex

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Pairings

Palourdes Sushi Ceviche Kip Dorade van de grill

Cheese

Chèvre Frais Manchego Tomme de Savoie Comté Kaasplank

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Serving Suggestions

Temperature

8–10°

Window

Now 2030

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Aromas

Citrus Perzik Lychee Witte peper Ziltig Vuursteen

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Composition

20% Gual

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Vineyard

The grapes come from young vines on various terraces in the Valle de Güímar, located between 100 and 800 meters altitude on Tenerife. The volcanic sandy soils, interspersed with alluvial clay, ensure a distinct mineral expression. Thanks to the cooling Atlantic trade winds, the grapes retain their fresh acidity despite abundant sunshine hours. The vineyards are organically farmed, entirely hand-tended, and without the use of chemical pesticides.

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Winemaking

The grapes are hand-harvested into small 15 kg crates and first undergo 24 hours of cold skin maceration. After gentle pressing, spontaneous alcoholic fermentation takes place in stainless steel tanks with indigenous yeasts. The wine then matures for five months in used oak barrels, with regular bâtonnage applied during the first two months. The wine is bottled unfined and unfiltered with only a minimal addition of sulfites.

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