Shiraz
Weingut Paul Achs
Style
Freshness
Mineral
Body
Complex
Pairings
Pairings
Cheese
Serving suggestions
Temperature
14–16°
Window
Aromas
Weingut Paul Achs
Winemaker: Paul Achs
Composition
Oostenrijk
Burgenland
Continental with warm summers and a microclimate due to Lake Neusiedl
Vineyard
The grapes come from Burgenland, where 2022 was characterized by a dry winter and a cool spring, which led to slow budding but without frost damage. Rain around Pentecost provided the necessary water replenishment. Thanks to warm days and cool nights in September, harvesting took place under ideal conditions. The result is elegant red wines with ripe tannins and beautiful juiciness.
Vinification
After careful manual harvesting, the wine was fermented in stainless steel tanks, with 22 days of skin contact. This was followed by 23 months of ageing in used barriques, which provides structure without overpowering oak. The wine is organically and veganically produced.
- Style Flavors
- Pairings Food & cheese
- Serving suggestions Temperature & Window
- Flavours Scents
- Profile Grape & Culture
- Location Region & Climate
- Vineyard Terroir & climate
- Winemaking Process
Pickup available at Vitis Vin
Usually ready in 2-4 days