Old Vineyard

Isola delle Falcole

2022 75 cl Rood
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Style

Freshness

Mineral

Body

Complex

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Pairings

Everzwijn Côte à l'os Gegrilde aubergine Spaghetti bolognaise Margherita
Taleggio Parmigiano Reggiano Pecorino Romano Gorgonzola
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Serving suggestions

15–17°

2030 2036
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Aromas

Kers Kruidig Zoethout Vuursteen Grafiet Balsamico Tabak Teer
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Isola delle Falcole

Winemaker Alessandro Mannelli

Composition

70% Sangiovese 10% Malvasia 10% Colorino 5% Canaiolo 5% Ciliegiolo
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Italië

Toscana

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Vineyard

The vineyards are located at 400-520 m above sea level with south to south-easterly exposure, on poor, calcareous and schistous soil.

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Vinification

This wine is vinified with controlled fermentation in stainless steel tanks, followed by a maceration of approx. 12-15 days at 26-28 °C. After primary fermentation, the wine matures for 18 months in large oak casks, after which it rests in the bottle for at least another 8 months before release. The low yield (~800 g per plant) and natural viticulture emphasize terroir expression and phenolic concentration.

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  • Style Flavors
  • Pairings Food & cheese
  • Serving suggestions Temperature & Window
  • Flavours Scents
  • Profile Grape & Culture
  • Location Region & Climate
  • Vineyard Terroir & climate
  • Winemaking Process
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