Meursault 'Les Meix Chavaux'

Domaine Sébastien Magnien

2023 75 cl Wit

Style

Freshness

Mineral

Body

Complex

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Pairings

Sint-Jakobsschelpen Kreeft Kabeljauw met beurre blanc Parelhoen Risotto Truffel

Cheese

Brillat-Savarin Comté Beaufort Kaasplank Kaasfondue

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Serving Suggestions

Temperature

10–12°

Window

Now 2031

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Aromas

Acacia Perzik Brioche Vanille Toast

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Domaine Sébastien Magnien

Winemaker Sébastien Magnien

Composition

100% Chardonnay

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Frankrijk

Bourgogne

Appellation Meursault

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Vineyard

The grapes come from a southeast-facing plot near Auxey-Duresses. The terroir of this plot, which measures only 45 ares, consists mainly of clay and limestone. The average age of the vines is 25 years. They perform green harvesting to keep yields under control.

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Winemaking

The grapes are picked by hand. Vinification takes 18 to 25 days, in contrast to the more common 10 to 12 days in Burgundy. This allows for a slower extraction process. Fermentation and malolactic fermentation take place in wooden barrels. The subsequent maturation starts with 12 months in wooden barrels, with the percentage of new barrels being limited. This is followed by 6 months in stainless steel tanks.

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Style Flavors
Pairings Food & cheese
Serving suggestions Temperature & Window
Aromas Scents
Profile Grape & culture
Location Region & climate
Vineyard Terroir & Climate
Vinification Process

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Ontdek

Domaine Sébastien Magnien

Frankrijk · Bourgogne

Sébastien Magnien deed ervaring op bij grote namen in Bourgogne, maar een stage bij Hartford Court in Californië veranderde zijn kijk op Pinot Noir voorgoed. Sinds de oprichting van zijn eigen domein in 2003 combineert hij Bourgondische traditie met een eigen, moderne visie op elegantie en finesse.

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