Reserve Selection 'P'
Weingut Paul Achs
Style
Freshness
Mineral
Body
Complex
Pairings
Pairings
Cheese
Serving suggestions
Temperature
13–15°
Window
Aromas
Weingut Paul Achs
Winemaker: Paul Achs
Composition
Oostenrijk
Burgenland
Continental with warm summers and a microclimate due to Lake Neusiedl
Vineyard
For this cuvée, a selection is made of the best bunches from their five most beautiful plots located in and around Gols. The soil is rich in limestone.
Vinification
The bunches undergo a strict selection process. The co-fermentation and maceration take 11 days and happen in stainless steel tanks. Finally, it matures for another 17 months in 300-liter French oak barrels, 15% of which are new.
- Style Flavors
- Pairings Food & cheese
- Serving suggestions Temperature & Window
- Flavours Scents
- Profile Grape & Culture
- Location Region & Climate
- Vineyard Terroir & climate
- Winemaking Process
Pickup available at Vitis Vin
Usually ready in 2-4 days